Tiramisu: straight from an Italian kitchen
If the holiday season has you feeling a little tired or overwhelmed, tiramisu is the dessert for you. It literally means “pick-me-up.” Learned in the Tuscan kitchen of my WWOOF …
Sweets + Eats
Sarah’s secret family snickerdoodle recipe
WWOOFing in Italy did wonders for my recipe book. And thankfully, my new friends are generous in sharing their recipes with you, too! As we sat around Kirsten and Pascal’s …
Tea that doesn’t come in a bag (2 recipes)
My last WWOOF experience in Italy was at a farm helping with the olive harvest. You’ll hear more about that experience soon, but for today, let’s break for tea time. …
Dallas’ best macarons: Part 2
It came to my attention that I left some very important bakeries off of my first blog post about Dallas’ best macarons (if you missed it, you can read it …
Frank Underground: Dallas’ best kept secret
If you’re one of the lucky ones to receive a spot at the table for Frank Underground‘s exclusive dining experience, you’ll receive an email with a confirmation, an address, a …